alzamer escribió: ↑
Cuando uno va a un restoran te pasan la cuenta con un “agregado “ que dice algo así recargo por inflación xxx, creo que un 5%.
Claro. Por ahora algún que otro estado lo ha hecho, pero como allá el cliente es algo serio y hay reglas claras, pueden pedir que no se lo cobren al sobrecargo y no hay manera que digan que no.
Viví muchísimos años en Houston, lo sé de primera mano.
In a majority of US states, it is legal for businesses to add on surcharges, but they must be disclosed to consumers. Diners who encounter a COVID-19-related surcharge or fee that wasn't properly disclosed can ask for the charge to be removed or can file a complaint with a local regulator.
Restaurant customers have expressed they are selective about which surcharges they will pay, and can feel as though they're being blindsided with extra fees after their meal, an October article from OpenTable found.